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Nourish Nook Skool

Public • 34 • $77/m

4 contributions to Nourish Nook Skool
I want to cook with you guys😌: Weekly Meal Pre-prep video sesh?
I'm putting together our calendars and wondering if you guys would love to Pre-prep once a week with me on a zoom call? What's pre-prep you ask? It's the art of Mise-en-Place, which means put in place. It's a highly regarded culinary technique used across the world in restaurants and F&B businesses to speed up service, maintain the integrity of food and to assure quality control. Not only that but it reduces waste and allows you to be creative with your meals as the week tugs along. You wont be stuck with the same meals for 7 days straight! During these weekly sessions... we would discuss, prep techniques, health hazards and safety tips and The ingredient stack that could be made (recipes following the Nourish Nook technique of linking ingredients). What you could expect: - Weekly Menu ideas: We'll give you some ideas of how to stack your Pre-preps. The things we'll prepare are sauces, sides, marinades and mixes that can be easily steamed, boiled, baked, blended or other. - Shopping List: I'll give you the menu and the items you need every Wednesday and we can cook on a specific day of the week. - Meal Pre-Prep Day: This isn't about cooking whole meals each week, but rather a technique that promotes consistency. It assures that every time you stretch for something in cold or dry store, it’s something healthy, easy to pair and light on time. What day of the week works best for you, what would it mean for you to gain some time back, and still be able to eat healthy without it feeling bothersome? I want to consider time differences and busy shedules. Drop your suggestions in comments ! Pretty please?
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New comment 18m ago
I want to cook with you guys😌: Weekly Meal Pre-prep video sesh?
0 likes • 18m
Oh yes! This is an awesome idea. I’m still working half days so I’m able to cook daily warm meals for the family with ease but this will definitely help for when I go back fulltime. I normally prep my meat as soon as I buy them while they’re still thawed. Cut veggies and freeze them. I keep maybe one of two peppers for the moments I wanna add that freshly to a salad but with this heat and the “quality” of goods we get, I too don’t eat fresh as often as I would like. I’m down for any afternoon after 4:00 p.m Sxm time. Sundays can be much earlier to accommodate anyone in NL.
Inflammation: Glucose 7 day Hack! Jump in!
Hey Nourish Nook Nation! Let's dive into some game-changing strategies to crush inflammation and stabilize your blood sugar: 1. Protein Power Move: Start every meal with 20-30g of protein. This blunts glucose spikes and keeps insulin calm. Think eggs, chicken, or a protein shake FIRST. 2. Vinegar Hack: 1-2 tablespoons of apple cider vinegar before meals can reduce post-meal glucose by 20-30%. Mix with water or use as a salad dressing. 3. Movement Magic: Do a 10-minute walk after eating. This simple trick can lower blood sugar by up to 50% and reduce inflammatory markers. 4. Spice Up Your Life: Cinnamon, turmeric, and ginger are inflammation-fighting superstars. Sprinkle, steep, or supplement. 5. Sleep is Your Secret Weapon: Aim for 7-9 hours. Poor sleep = insulin resistance = inflammation central. 6. Pro Tip: It's not about perfection, it's about progress. Small, consistent changes create massive metabolic shifts. Drop your favorite inflammation-fighting hack below and which one you are going to implement for the next 7 days! 👇 Let's learn from each other and optimize our glucose game. 💪🩸 #InflammationFighters #MetabolicHealth #NourishNook #thenourishnook
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New comment 20m ago
Inflammation: Glucose 7 day Hack! Jump in!
2 likes • 5h
I do a spoon of vinegar or squeeze half a lemon/lime daily. Helps get the bowels going in the a.m. Hope that’s not TMI. 🤭
Going Live Later: What did you eat for thanksgiving? I’m curious !👀
Heyyyy Nourish Nation! Let’s be real and let’s be vulnerable, thats the only way we will adopt true changes! Drop a comment about: - How you spent your thanksgiving. - What foods did you enjoy most and why? - Did you try one of the post-thanksgiving hacks? - What were your results? - Name one thing you are grateful for!
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New comment 5h ago
Going Live Later: What did you eat for thanksgiving? I’m curious !👀
0 likes • 5h
I don’t celebrate thanksgiving. At the office they decided for us to order lunch together. We decided to go with sugarmill’s lunch menu. Breakfast was a leftover pasta salad. I skipped out on dinner and just had some soursop leaf tea. Lunch was very heavy.
Welcome! Introduce yourself + Goals + share a pic of your favourite meal 🎉
Let's get to know each other! Comment below sharing where you are in the world, what your goals are for joining the Nourish Nook online community and your meal, or wellness activity 😊 (add a photo you like)
Complete action
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New comment 2h ago
2 likes • 2d
Hi. I’m Jessica. Born and raised Sint. Maartener. I’m joining the community to help me better understand gut health. After some intense medical treatments I’m now left with a very sensitive stomach. I’m slowly learning ways to build back my gut health but being surrounded by person on a similar journey will make this a lot less overwhelming. I hope. My favorite meal which I can’t eat anymore is beef Lasagna. My new favorite has become vegetable stir fry: peppers, onions, garlic, carrot, red beet, kale/spinach and mushroom. My favorite activity is walking my dog in the evening around the neighbor when it’s super quiet.
1 like • 21h
This sounds so tasty! And I have all those ingredients already. That’s gonna be my weekend experiment. As for the walk, I I captain 🫡
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Jessica Greene
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15points to level up
@jessica-greene-9829
Mom of two. Passionate about living and loving a life that glorifies Jehovah God and currently in a wellness journey for the books! 🩷

Active 16m ago
Joined Nov 26, 2024
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