Bio: I've been on WFPB lifestyle over 5 years about 75% raw. Now I'm looking forward to implementing high raw elements in my diet and learning from Lisa :)

Bio: Hi, I live in Quebec and am WFPB. I follow Chef AJ and Lissa and Nate. I love art (pastels, charcoal, graphite and watercolor).

Bio: I am a Raw Foodist and am studying for Certification as a Holistic Nutrition and Lifestyle Coach.

Bio: Vegan 1998, high raw 2015. Live in Alaska. Focused on herbal medicine & eating Raw plant food. Recently found Lissa's posts & loving her recipes.

Bio: Rawfoodie from the Netherlands. Raw food lover for 12 years, completely raw since Dutch fruit festival 2024. I love to make Lissa’s recipes!

Bio: Raw food makes me feel amazing! I’m so happy to be here :)

Bio: I am a “young” 65 yr old looking to have the best health that I can. I’m not fully raw; but I LOVE Lisa’s recipes!

Bio: My name is Noi.I enjoy walking in nature gardening family time meditation.Alway be kind and live with Aloha(love). Never stop learning and listening.

Bio: Hello, I am excited to become a founding member. I will be 81 in 5 weeks (November). I hope you don’t think I am too old for your community.

Bio: Founder of Rowdy Girl Sanctuary, the first documented cattle ranch vegan conversion in history! Also on renee.the.rowdy.and.raw.yogini on Instagram

Bio: Hello, I was born in BC, Canada... I am now in Alberta. I'm excited to be here..learning, connecting and growing🌸🪁

Bio: Hello from Northern VA! GI issues helped convert me to learning more about the benefits of WFPB diet. Struggle to maintain it & looking for support

Bio: I love to eat nourishing food. Food as medicine is my mantra. I’ve been eating plant-based since 10 years ago.

Bio: I’m from On Canada. Im WFPB and love the Hand Salad wraps. love them..I’ve been following Raw Food Romance for a few months and want to learn more..

Bio: I am 65 almost 66 years young and I first did some Raw Food and juicing back in 2012-2015 then slowly faded in that lifestyle.I loved fresh raw.

Bio: Raw Vegan in the Appalachian Mountains of North Carolina 🦋

Bio: So excited to be here! Looking forward to eating more raw meals and kicking the vegan takeout meal habit which I’ve fallen back into 😢

Bio: 🌱VeganFTA c2017🐾 IG👉@Kinky.Kitchen.Witch ❤️CVICU RN, BSN🍀Irish Vixen🦊Pagan Goddess 🪄Disney&Musicals🎶 #PMDD🌲PNW🎙Singer @haunted.troubadour

Bio: I became a certified raw food chef under Juliano Brotman 15 years ago & have been living this lifestyle on and off for 30+ years.