Bio: Hi! My name is Junho Lee, I am the Chef + Owner of Haru Haru.

Bio: Chef/Owner Boonie's Filipino Restaurant Speaker ✊🏾🇵🇭🔪 Lifter Jiu-jitsu-er Cat Lover

Bio: Mochinut Lincoln Park

Bio: creator & owner of NoBadFruit.🍊 all things art, design, marketing & branding

Bio: husband, dad, studio owner, label/mgmt/agency owner, filipino lounge owner

Bio: Co-Founder of Abakada 🦅 Certified Streetwear Specialist at Parson’s Design 🧑‍🎨

Bio: Husband, Father, Cook. Co-Founder of Krackish Snack Co. and Kanin.

Bio: Graphic designer, fabricator, plant-based cook, entrepreneur, typographer

Bio: Founder/Head Roaster @ Ceramic Coffee

Bio: On the side I make lamps and sustainable things for the cafe and home. Using my experience making stuff to build software for makers.

Bio: 🇵🇭 Born. Bay Area Raised.

Bio: Dad, Entrepreneur, and host of The Start Something Group by Side Practice Coffee