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Bio: Chef Sayles, bringing bold flavors to life with Scotch Bonnet Chili Crisp—a fiery, versatile condiment blending tradition and creativity

Bio: Former cafe/shop owner that misses the creativity but not the 18 hour days

Bio: My name is Cassandra Brown. I must remain teachable so that I can pass knowledge to those in need of healthy self esteem, self awareness and balance.

Bio: Build a sauna

Bio: pointcitybrewing.com

Bio: Restaurant and catering services looking to expand brand to include seasonings and sauces.

Bio: Hi I’m Chef Unique!

Bio: Real Beauty Wellness Center Manager: Sport Nutrition/ Personal Trainer/ Health Coach/Specialist

Bio: Realtor, Apitherapist, Beekeeper, Herbalist.

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Bio: Latinamerican food

Bio: Executive chef, teacher, traveller, lover of food, culture, languages and art

Bio: I’m a mom of 5 children and Grandmom of 17 grandchildren and a self taught baker with over 25 years of experience in Philadelphia PA.

Bio: Craft hot sauce maker since 2021

Bio: Home Bakery Business: Grandma's Friendship Cakes and Delights. Homemade Taste. All Natural Ingredients.

Bio: I just started a company that turns veggies into frozen treats.