Oct 15 in Operations
The Systems that Save Us
If you've ever worked for a national restaurant brand, you'll know that checklists, logs, and routine are deeply ingrained in the culture and daily operations of the business. Systems help you scale because they ensure consistency, improve efficiency, and they clearly set the expectation of what is expected from each person on the team.
Independent restaurant owners sometimes struggle to get these built and in place.... Checklists do take some time to plan, build, and create in an easy to follow format. And if you're not someone who likes (or has the bandwith) to sit on the computer for a long time, it can be a daunting task.
So let us help. This week we'll be adding Checklist Templates to the Classroom as a helpful resource for Operators, Managers, and Leaders who want a little more structure in their restaurant. These will be FREE inside of the Training Table community for the first 50 members our skool group- so if you're reading this- that's YOU!
I'll be organizing them by Service Style, and we'll have one for each hourly position to start. These will just be templates and you'll be able to download them into Google Docs and completely customize them for your own business.
May they save you time and calm your chaos. If you'd like a more personalized approach to these lists for your team, reach out to me! Let's set up a call!
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The Systems that Save Us
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